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G&b Bistro Pte. Ltd.

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  • G&b Bistro Pte. Ltd.
    Keyskills: Menu Development, Food, Plan, Guest Service, Food Safety, Restaurants, Food Quality, Food & Beverage, day to day operations, Culinary Skills, Food Service
    Summary: 1. Plan and manage the day-to-day operations of the kitchen ensuring the quality, standards 2. Oversee kitchen and service staff and ensure that guest service, operational needs and financial obj
    Singapore
    0-1 years
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    Posted : 11th Jun 2021
  • G&b Bistro Pte. Ltd.
    Keyskills: Strategic Planning, Sales, marketing plan, Leadership, cash handling, Policy, Marketing, Strategy, Inventory Management, Project Management, Customer Service, On time, Management
    Summary: 1. Supervise on the efficiency and accuracy of customer order promptly delivery within the established speed of service guidelines 2. Supervise/ In charge of the restaurant daily cash handling an
    Singapore
    0-1 years
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    Posted : 11th Jun 2021
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