Part Time - Cook

Part Time - Cook

Harry's International Pte. Ltd.
Singapore
0-2 years
6000 - 17400 SGD

Job Description

Responsibilities:

  • Work cooperatively with other members of the kitchen team
  • Identify and respond to conflict situations within kitchen environment
  • Maintain product, service and market knowledge
  • Demonstrate a high standard of personal hygiene
  • Determine proper cooking time and temperature
  • Prepare or direct preparation of regular foods according to prescribed menus and recipes
  • Follow established schedules in cooking, baking, sanitation, and related activities
  • Take inventory of supplies on hand and orders food supplies, ingredients, and other consumables on a scheduled basis as determined by menu and estimated number of diners
  • Clean and sanitize all food preparation equipment and ensure that it is kept in safe and operable condition
  • Demonstrate continuous effort to improve operations, decrease turnaround times, streamline work processes, and work cooperatively and jointly to provide quality seamless customer service

Requirements:

  • Proven working experience as a cook
  • Knowledge of food handling and food preparation
  • Relevant training certificate

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