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  • Nhr International Pte. Ltd.
    Keyskills: Customer Service Skills, Recipes, Leadership, Ingredients, Classroom, Food Safety, Restaurants, Cooking, Food Quality, Inventory, Sanitation, Compliance, Writing, Human Resources, Pastry, Customer Service Experience
    Summary: * Develop and plan menus * Manage food costing and inventory. * Maintain standards for food storage, rotation, quality, and appearance. Check freshness of food and discard out-of-date items
    Singapore
    2-5 years
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    Posted : 8th Oct 2021
  • Nhr International Pte. Ltd.
    Keyskills: Recipes, Ingredients, Able To Multitask, Cooking, Ability To Work Independently, Administrative Work, Inventory, ISO, Attentive, Immigration Law, MS Word, ISO 9001, Business Continuity Management, Case Management, Scheduling, Human Capital
    Summary: * Assisting head chef in food preparations and cooking. * Setting up the kitchen for usage. * Keep the kitchen clean and hygienic. * Experimenting with new dishes or recipes with the head c
    Singapore
    0-2 years
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    Posted : 8th Oct 2021
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