Ready to work on 24 x 7 support model including weekends (no constraints, no reservations).Demonstrate ownership of incident tracking, triage, mitigation, and resolution for all severities (Sev 0 – 4)
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ESSENTIAL DUTIES AND RESPONSIBILITIES · Assisting the Restaurant Manager in working with chefs and other personnel to plan menus in line with the brand’s culinary direction. · Work with chefs for ef
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ESSENTIAL DUTIES AND RESPONSIBILITIES · Overall responsible for the administration and operations of the several restaurants outlets under one restaurant brand. · Work with chefs and other personnel
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Responsibilities: ----------------- * Provide chauffeuring service for Director and family members as required. * Main passengers will be children in the family. * Occasional chauffeuring for
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Requirements: * At least 6 months internship experience and willing to learn attitude * Prior experience in the Food & Beverage industry * Able to set up measurements for consistent product
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ESSENTIAL DUTIES AND RESPONSIBILITIES · Overall responsible for the administration and operations of the several restaurants outlets under one restaurant brand. · Work with chefs and other personnel
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ESSENTIAL DUTIES AND RESPONSIBILITIES · Overall responsible for the administration and operations of the several restaurants outlets under one restaurant brand. · Work with chefs and other personnel
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ESSENTIAL DUTIES AND RESPONSIBILITIES · Assisting the Restaurant Manager in working with chefs and other personnel to plan menus in line with the brand’s culinary direction. · Work with chefs for ef
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The Cook, Chef de Partie, and Demi Chef (Culinary/Pastry) works with Sous Chef and Executive Chef in contributing to all menu creation and creating great experience for guests. Duties include managing
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RESPONSIBILITIES * Keep a consistent standard of tidiness, cleanliness in the dishwashing area in accordance to standard operating procedures. * Ensure that all daily cleaning assignments such a
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ESSENTIAL DUTIES AND RESPONSIBILITIES · Overall responsible for the administration and operations of the several restaurants outlets under one restaurant brand. · Work with chefs and other personnel
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* Assist in overseeing all associates during operations and ensure a smooth flow and consistent maintenance of standards to meet and exceed guest expectations. * Liaise with kitchen, food, and be
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ESSENTIAL DUTIES AND RESPONSIBILITIES · Assisting the Restaurant Manager in working with chefs and other personnel to plan menus in line with the brand’s culinary direction. · Work with chefs for ef
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Job Description - Able to provide consistent and professional body massages - Able to provide high level of service standards - Able to ensure high level cleanliness and sanitation in treatment roo
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We are looking for a Sales Support Executive to support the Sales Manager with client request for proposals (RFPs) * Prepare proposals in response to institutional clients’ RFP * Assume liaison
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This position will provide analytic support for developing, tuning, optimizing, and modifying segmentation to improve transaction monitoring systems; and help to coordinate implementation of scenarios
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ESSENTIAL DUTIES AND RESPONSIBILITIES · Overall responsible for the administration and operations of the several restaurants outlets under one restaurant brand. · Work with chefs and other personnel
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This position will provide analytic support for developing, tuning, optimizing, and modifying segmentation to improve transaction monitoring systems; and help to coordinate implementation of scenarios
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Description: Control Management maintains a strong and consistent control environment through a joint accountability model that align managers with each line of business, function and region to mitig
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Job Purpose The incumbent is responsible for all aspects of the Operation and Nursing Administration for the department in meeting constant demands and ensuring consistent delivery of excellent servi
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JOB DESCRIPTION This role is part of Singapore Discovery Centre's (SDC) Sales, Marketing & Programmes (SMP) department and will be responsible for SDC’s sales goals. The jobholder will plan, execute,
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Requirement: * At least 6 months internship experience and willing to learn attitude * Prior experience in the Food & Beverage industry * Able to set up measurements for consistent product
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* Produce BIM Model consistent with instruction, guideline and CAD/BIM standards * Understand the 3-dimensional engineering and perform spatial coordination work * Creating and modifying Revit
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You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef is responsible to prepare a consistent, high quality food product and ensure courteous,
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NTU-WeBank Joint Research Centre on Fintech invites applications for the position of Research Engineer. Key Responsibilities: * Design, develop and implement new sections/features/content for new
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We are established authentic massage outlet. We are expanding and we are looking for suitable and committed candidates to join our team. We welcome all races, genders and age groups to apply for this
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