Both Part time and Full time are welcome. Cashier: Help in setting up the stall for operation and work as cashier to take order. Food Preparer: To Pack Hot Cooked food for orders. Hawker Assistant:
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Both Part time and Full time are welcome. Cashier: Help in setting up the stall for operation and work as cashier to take order. Food Preparer: To Pack Hot Cooked food for orders. Hawker Assistant
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Challenges * You will assist the Chef de Partie in the smooth running of the production kitchen, which caters for daily patients meals. You will also prepare the daily ingredients, plating and dis
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Food Stall Assistant 6 days 7am - 9.30pm (Shift work) Salary Range: $1,600 + OT Location : Simei Job Scope and Description: * Set up workstations with all needed ingredients and cooking equipm
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Sakunthala's Food Manufacturers Looking for full time packing staff. Job Duties: Packing Cooked food into sealing bags and trays, seal sealing bags, ensure cleanliness of packing equipments and pa
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· Supports daily business operations such as opening and setting up the restaurant · Polishing the cutlery · Bringing dishes out from the Kitchen · Preparation of condiments · Folding napkins · K
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* Packing of food products * Work with preparation of bento boxes and packing of food into the cover packaging * To work in normal work environment * Any other duties as assigned.
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Responsibilities: - Handling/blending of Flour pre-mix production Line - Other ad hoc duties assigned - Ensure safe handling of goods - Observe Safe Work Procedures Requirements - Physically fi
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Job Description * Handling of meat products ( Cut, Skewer, Pack) * Sanitize and clean all cutting areas and equipments after meat processing work * Inspect meat products for any conformity pr
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We are looking for a food technologist who can provide us with valuable insights on how to extend the shelf-life of our products to ensure that they can be commercially viable. Looking for a team pl
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Roles & Responsibilities:- · Responsible to perform packing, repacking, sorting, thawing, mincing, cutting of meat & seafood. · Must follow strictly to Food Hygiene Handling & Work Safe Practices.
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Benefits: - Basic up $1800 + Transport Allowance $100 + Fixed OT + Shift Allowance $10 or $20, Gross up $3500 - Rotating shift - Variable bonus - 14 Days Annual Leave Responsibilities: - Pickin
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Benefits: - Basic + OT payable Up $1800 - Mon to Fri Office Hours - AWS - OT optional Responsibilities: - Checking product and material qualities - Packing duties - Operate machine when requi
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Job Descriptions: * Packing duties Job Requirements: * With relevant exp 5 days: Mon-Fri: 9am-5pm x 1 ($1,200-$1,300) 5 days: Mon-Fri: 10am-6pm x 1 ($1,200-$1,300) 3 days: Fri, Sat ,Mon: 9am
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The role will be criticially involved in full operations of food production chain. Job scope includes: 1. Order taking via phone and data entry into system 2. Able to converse and write in Chinese
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You will need to take customers orders and serve the food to them. You need to be service oriented and patient. Ability to make beverages (cold/hot) is an additional incentive. We are a south indian
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1. Assisting other chefs in the kitchen - Assist the Chef de Partie in the kitchen. - Helps to prepare ingredients 2. Helping with deliveries - Receive regular deliveries of fresh ingredients and
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Job Description: * Assist in food preparation and cook orders for daily operations * Assists in receiving items and taking inventory as required * Maintain clean, neat and well-organized work
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The candidate is required to :- * Manage Food and Beverage Operations of the restaurant * Maintain customer relations & follow customer’s feedback and manage F&B service staff - daily brief, all
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*Immediate hiring* Work Schedule: 6 Days work week (Monday to Saturday) Timing: 10am- 6pm (1 hour lunch break) Responsibilities: 1) Wrap Dumplings 2) Washing of raw material (Glutinous rice/Pandan Le
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- Preparation of ingredient, cooking and packing of finished food products - Require to operate food processing equipment - To ensure central kitchen is clean and hygienic that comply with food safe
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Job Description & Requirements - Ensuring that all food prepared and served is according to the standards set by the Executive Chef - Contributing ideas and providing suggestions in menu developments
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JOB DESCRIPTION --------------- · Prepare special meals or substitute items. · Regulate temperature of ovens, broilers, grills, and roasters. · Pull food from freezer storage to thaw in the refrige
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You are required to have your own vehicle for delivery This job is a Tingkat delivery / household delivery from 2-7pm . Mon to Fri You are give a fixed location for delivery (for exmaple if you give
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Result Safety Activities Able to Understand and Ensure to follow Machine Safety procedure Able to execute LOTO procedure Able to execute Minor Intervention Procedure Result Quality Activities A
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