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RESTAURANT MANAGER

R E & S Enterprises Pte Ltd
Singapore
2-5 years

The Restaurant Manager is responsible for overseeing the efficient running and profitability of the restaurant and for managing employees. He/she needs to be able to lead as well as work as part of a

Skills :

SUSHI AND SASHIMI CHEF

R E & S Enterprises Pte Ltd
Singapore
0-1 years

Oversee the Kaseiki counter Sashimi and Sushi expert Manage Kitchen staff Control Kitchen cost and achieve P&L Manage safety and hygiene Manpower planning and scheduling Able to speak fluent Jap

Skills :

MANAGEMENT TRAINEE KITCHEN

R E & S Enterprises Pte Ltd
Singapore
0-2 years

Position Purpose. Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering. Oversee the implementation of processes and guidelines in Kitchen Operations. T

Skills :

ASSISTANT CHEF

R E & S Enterprises Pte Ltd
Singapore
2-5 years

Position Purpose. Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering. Oversee the implementation of processes and guidelines in Kitchen Operations. T

Skills :

.Understand the propositions and personalities of the concept .Understand kitchen operation .Comply with kitchen SOP .Dish washing .Understand how to operate dishwashing machine .Comply with safe

Skills :

Position Purpose . Carry out specific range of operation tasks within clearly defined SOP (standard operating procedures) . Work independently and as a reliable team member, carrying out assigned ta

Skills :

ASSISTANT RESTAURANT MANAGER

R E & S Enterprises Pte Ltd
Singapore
2-5 years

Position Purpose . Provide guidance and day-to-day training to staff within assigned area . Carry out day-to-day operations in managing floor control to maintain & improve quality, service cleanline

Skills :

BAKER

R E & S Enterprises Pte Ltd
Singapore
2-5 years

Preparation . Advance preparation, weighing is done accurately, check extensibility and following the daily mixing schedule . Dividing - Understanding the characteristics of each dough and able to p

Skills :

RESTAURANT MANAGER

R E & S Enterprises Pte Ltd
Singapore
2-5 years

The Restaurant Manager is responsible for overseeing the efficient running and profitability of the restaurant and for managing employees. He/she needs to be able to lead as well as work as part of a

Skills :

1. Perform daily periodic checks of Central Kitchen to ensure compliance to in-house GMP/GHP standards, SOP, Product Specifications, etc. 2. Conduct random checks on incoming raw materials, and perfo

Skills :

MANAGEMENT TRAINEE KITCHEN

R E & S Enterprises Pte Ltd
Singapore
0-2 years

Position Purpose. Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering. Oversee the implementation of processes and guidelines in Kitchen Operations. T

Skills :

Position Purpose . Carry out specific range of operation tasks within clearly defined SOP (standard operating procedures) . Work independently and as a reliable team member, carrying out assigned ta

Skills :

ASSISTANT CHEF BAKERY

R E & S Enterprises Pte Ltd
Singapore
5-7 years

. Preparation - Oversee central kitchen bakery team - Producation planning and employee scheduling. - Advance preparation, weighing is done accurately, check extensibility and following the daily m

Skills :

Position Purpose . Carry out specific range of operation tasks within clearly defined SOP (standard operating procedures) . Work independently and as a reliable team member, carrying out assigned ta

Skills :

ASSISTANT CHEF

R E & S Enterprises Pte Ltd
Singapore
2-5 years

Position Purpose. Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering. Oversee the implementation of processes and guidelines in Kitchen Operations. T

Skills :

Master Chef

R E & S Enterprises Pte Ltd
Singapore
10-15 years

Position Purpose: . Prepare Authentic Japanese Cuisine . Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering. . Oversee the implementation of proce

Skills :

BAKERY CHEF

R E & S Enterprises Pte Ltd
Singapore
5-7 years

. Preparation - Oversee central kitchen bakery team - Producation planning and employee scheduling. - Advance preparation, weighing is done accurately, check extensibility and following the daily m

Skills :

DISHWASHER .RETENTION BONUS $500

R E & S Enterprises Pte Ltd
Singapore
0-2 years

.Understand the propositions and personalities of the concept .Understand kitchen operation .Comply with kitchen SOP .Dish washing .Understand how to operate dishwashing machine .Comply with safe

Skills :

SUSHI AND SASHIMI CHEF

R E & S Enterprises Pte Ltd
Singapore
0-1 years

Oversee the Kaseiki counter Sashimi and Sushi expert Manage Kitchen staff Control Kitchen cost and achieve P&L Manage safety and hygiene Manpower planning and scheduling Able to speak fluent Jap

Skills :

Preventive Maintenance Technician- Troubleshoot, repair and maintain food production equipment- Execute emergency breakdown protocols- Assist in resolving downtime issues- Clean equipment and maintain

Skills :

MANAGEMENT TRAINEE SERVICE

R E & S Enterprises Pte Ltd
Singapore
0-2 years

Position PurposeProvide guidance and day-to-day training to staff within assigned area Carry out day-to-day operations in managing floor control to maintain & improve quality, service cleanliness & a

Skills :

CHEF

R E & S Enterprises Pte Ltd
Singapore
2-5 years

Position Purpose . Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering . Oversee the implementation of processes and guidelines in Kitchen Operation

Skills :

1. Perform daily periodic checks of Central Kitchen to ensure compliance to in-house GMP/GHP standards, SOP, Product Specifications, etc. 2. Conduct random checks on incoming raw materials, and perfo

Skills :

MANAGEMENT TRAINEE SERVICE

R E & S Enterprises Pte Ltd
Singapore
0-2 years

Position PurposeProvide guidance and day-to-day training to staff within assigned area Carry out day-to-day operations in managing floor control to maintain & improve quality, service cleanliness & a

Skills :

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