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Chef de Partie (Restaurant)

Jsn Restaurant Pte. Ltd.
Singapore
2-5 years
60000 - 96000 SGD

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.Coordinates daily tasks with the Sous Chef.Responsible to supervise

Skills :

SENIOR CHEF

Al-zamas River Valley Pte. Ltd.
Singapore
5-7 years
66000 - 108000 SGD

Job Description We are looking for an experienced and qualified Senior Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes

Skills :

Job Descriptions: * Preparing of brunch and salad items including steak, eggs, chicken, salmon, various salads. * Maintain a high standard of work in accordance with the Head Chef/Sous Chef’s in

Skills :

Chef de Cuisine ( Restaurant)

Sankranti Hotels Pte. Ltd.
Singapore
5-7 years
24000 - 36000 SGD

Job Description Experienced in North Indian / Tandoor / South Indian Cuisine for a minimum of 5 years Exhibit culinary talents by personally performing day-to-day tasks, producing key menu items,

Skills :

CHEF DE PARTIE

Al-zamas River Valley Pte. Ltd.
Singapore
5-7 years
66000 - 108000 SGD

Job Description We are looking for an experienced and qualified Senior Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes

Skills :

Cook/chef

Active Hr Management Pte. Ltd.
Singapore
0-2 years
36000 - 54000 SGD

· ATTRACTIVE SALARY PACKAGE · YEARLY BONUS · WELL ESTABLISHED COMPANY Responsibilities: COOK SOUTHERN /NORTHERN INDIAN FOOD AND LOCAL CHINESE FOOD Requirements: Prior experience Benefits: b

Skills :

Position title : Cook / Chef [ hawker stall ] Location: Multiple Location Working Days: 6 days off per month Working hours : 10am - 9:30pm [ 10 hours per day , 1.5 hours break ] Salary : $1,500 -

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Cook - North Indian Curry

Khansama Tandoori Village
Singapore
5-7 years
33600 - 45600 SGD

Job Description Wash & Cut vegetables, poultry, meat and seafood Prepare marinades, gravies, soups, rice, mise-en-place, set up stock stations Cook gravies, north Indian curries , soups, snacks

Skills :

Requirements: * At least 6 months internship experience and willing to learn attitude * Prior experience in the Food & Beverage industry * Able to set up measurements for consistent product

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Chief chef

K. Cook Pte. Ltd.
Singapore
10-15 years
84000 - 102000 SGD

Responsibilities ---------------- * Control and direct the food preparation process and any other relative activities * Construct menus with new or existing culinary creations ensuring the varie

Skills :

COOK,RESTAURANT

Al-zamas River Valley Pte. Ltd.
Singapore
5-7 years
66000 - 108000 SGD

The cook will prepare meals and follow establishment recipes. Duties include preparing ingredients, adhering to the restaurant menu, and following food health and safety procedures. Cook, clean, assis

Skills :

South Indian Cook

Job Asia Consultancy Pte. Ltd.
Singapore
5-7 years
31200 - 38400 SGD

South Indian Cook Full Time Salary $2600 – 3200 per month Responsibility and Requirements South Indian cooks to assist the head cook in the daily operation of the kitchen including preparing and c

Skills :

Chef De Partie

Relish Burger Pte. Ltd.
Singapore
0-2 years
28800 - 31200 SGD

-Set up, prep & manage your own workstation - Assist Sous Chef in food preparation and other area of works (stock inventory, placing orders etc) - Maintain sanitation, health & safety standard accor

Skills :

Chef de parti (Restaurant )

Al Mubin Restaurant Pte. Ltd.
Singapore
2-5 years
60000 - 96000 SGD

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.Coordinates daily tasks with the Sous Chef.Responsible to supervise

Skills :

senior chef

Ding Feng Information Services Pte. Ltd.
Singapore
7-10 years
36000 - 78000 SGD

Lead, mentor, and manage culinary team. Develop and plan menus and daily specials. Create prep lists for kitchen crew. Manage food costing and inventory. Maintain standards for food storage, rotat

Skills :

Cook

Sri Aachi Pte. Ltd.
Singapore
2-5 years
30000 - 36000 SGD

Hi, we are looking for a cook who is well trained in South Indian cuisine, both vegetarian and non – vegetarian dishes and can handle parotta and dosa making station. We are looking for a team player

Skills :

Chef de parti (Restaurant )

Ministry Of Rojak Pte. Ltd.
Singapore
2-5 years
60000 - 96000 SGD

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.Coordinates daily tasks with the Sous Chef.Responsible to supervise

Skills :

Childcare Cook

The Orange Tree (simei) Pte. Ltd.
Singapore
0-2 years
16800 - 18000 SGD

Job Responsibilities: * Plan and prepare meals (breakfast, lunch and afternoon tea) that meet proper nutritional requirements set by Health Promotion Board according to centre’s weekly menu. * T

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Chef de parti (Restaurant )

Signature Lounge Pte. Ltd.
Singapore
2-5 years
60000 - 96000 SGD

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.Coordinates daily tasks with the Sous Chef.Responsible to supervise

Skills :

senior chef

Ding Feng Information Services Pte. Ltd.
Singapore
7-10 years
33600 - 42000 SGD

Lead, mentor, and manage culinary team. Develop and plan menus and daily specials. Create prep lists for kitchen crew. Manage food costing and inventory. Maintain standards for food storage, rotat

Skills :

CHEF DE PARTIE

Al-ameena Eating House Pte. Ltd.
Singapore
5-7 years
66000 - 108000 SGD

Job Description We are looking for an experienced and qualified Senior Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes

Skills :

Role description · Cleaning of Centre · Food preparation for clients · Give full companionship to client(s), if requested Know-how · Mopping floor · Cleaning toilets · Cleaning windows · Basic

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Office Cleaner and Cook

Fascon Machinery Pte Ltd
Singapore
0-1 years
16800 - 19200 SGD

1. Responsible for office cleaning. 2. Prepare lunch for 8 - 10 pax 3. Working Hour Monday - Friday 8.30am - 5.30pm 4. Shuttle Van provided. 7.50am from Jurong East, 5.30pm to Lakeside mrt. 5. Sin

Skills :

Job scope · To assist Chef for smooth day to day operations of the Department. · Ensure smooth kitchen operation and Food served are always of consistent quality. · Ensure that all food are prepare

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SENIOR CHEF

Al-ameena Eating House Pte. Ltd.
Singapore
5-7 years
66000 - 108000 SGD

Job Description We are looking for an experienced and qualified Senior Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes

Skills :

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